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We gently slipped away from the jetty
heading towards "Fort Jesus", our waiter then provided us with
bittings of prawns, roasted peanuts and smoked coconut. It is a
marvelous sight, Mombasa old town by night, the "Fort" lit up in all its
glory and the atmosphere onboard was electric. A couple from
England who had just got married were sitting opposite us, commented "we
could not have chosen a better place to spend our wedding night".
We passed the "Fort" and turned around heading for the creek, the waiter
handed us a menu and we sauntered smoothly passed the Tamarind Jetty. We
chose the seafood salad and tomato soup for starters, Lobster and Steak
for main course. The dhow slowed down and we moored in the creek, the
smell of the food cooking on the charcoals was exquisite. The food was
served and tasted divine, after eating, our waiter actually asked if we
would like some more, we had desert and coffee to come, so had to
decline!
After our meal, the band struck up and we unmoored and headed back up
the creek, the dhow came alive and people were dancing and laughing
enjoying every moment.
We were given a Keyring by our waiter with a "Dhow Eye" on it he
explained it was good luck, an old tale that with this eye sailors could
see ahead for any bad weather, but you see better with 2 so we must come
back and get another one. We arrived back at the Tamarind Jetty at 10.30
my feet were aching from the
dancing, a truly "a truly magical" experience, every visit to the dhow
gets better and better each time.
Was it a dream?It couldn't have been I woke up the next morning and
still had my "Dhow Eye". |